Price: $111.99
(as of Feb 04, 2026 03:11:16 UTC – Details)
Electric Deep Fryer
The Electric Deep Fryer is a high-quality, safe, and durable kitchen appliance designed for both home and commercial use. It features 1700W×2 U-Shaped heating tubes, 10.7 QT×2 Oil Tank, and 6.35 QT×2 Baskets, allowing for large capacity frying. The temperature can be controlled within the range of 140°F (60°C) – 390°F (200°C), making it perfect for frying a variety of foods.
Features
- Equipped with 1700W×2 U-Shaped heating tubes for efficient heating
- 10.7 QT×2 Oil Tank and 6.35 QT×2 Baskets for large capacity frying
- Temperature control within the range of 140°F (60°C) – 390°F (200°C)
- Made of high-quality 0.6mm thick stainless steel for durability
- Upgraded 304 stainless steel heating tubes for quick heating
- Full-coverage slag isolation board for stable operation and extended service life
- Certified full-copper power cord for safe use and long durability
Pros
- High-quality and durable construction for long-lasting use
- Easy to clean with detachable parts and dishwasher-safe components
- Versatile uses for frying a variety of foods, including French fries, fish, chicken, donuts, onion rings, and shrimp
- Suitable for both home and commercial scenarios
- Large capacity for frying multiple batches at once
Cons
- Requires separate socket boards for the two plugs
- Must be cleaned and cooled before connecting to power supply
- Must be filled with oil before heating food
- Solid oil requires liquid oil to be added before heating to prevent dry burning
Tips for Use
To ensure safe and effective use of the Electric Deep Fryer, follow these tips:
- Tear off all blue plastic protective films before use.
- Ensure the machine is clean, cool, and dry before connecting to the power supply.
- Make sure the oil tank is filled with oil before heating food.
- Use separate socket boards for the two plugs respectively to keep them well-organized.

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